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Grill

For grilling of dishes with or without spitbar.
The dishes are heated by the radiation heat of
the combined grill/backing element. The
thermostat also sets the grill. The element will
not continuously light, but only from time to
time.
The dishes get a crispy brown crust.
Circulation grilling
By turning the knob for the convector oven to
the grill setting, you can grill with the blower
switched on. The radiated heat will be
circulated around the dish by the blower.
The glass oven door can heat up (to a max. of
100 °C) when using the oven at maximum
temperature for a long time (e.g. during
grilling). Act with care if children are nearby.
Always grill with a closed oven door.
fig. 2
Please note:
All ovens are equipped with a blower that
will be activated when the knob is
switched from the 0 setting.
fig. 3

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