MAINTAINING AND CLEANING
Cleaning
EN 28
It is recommended that you regularly clean your oven and remove any
food debris on the inside and outside of the appliance.
Use a damp, soapy sponge. If the appliance is not cleaned regularly, its
surface could become damaged, permanently affecting the appliance's
lifespan and possibly causing a safety hazard.
Warning
If the door or door hinge are damaged, the oven should not be used
until it has been repaired by an authorised person.
• Do not use a steam cleaner.
• The use of abrasive products, alcohol or thinner is not
recommended, as they may damage the appliance.
• In case of odour or encrusted dirt, boil water with lemon juice and
vinegar in a cup for two minutes and clean the insides with a small
amount of washing-up liquid.