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Technical data
GENERAL
Overall Height
Overall Width
Overall Depth
Total electric power
Electrical connection / Fuse
Cable type / cross section / length
Gas type / pressure
Burners
Rear left
Size
Power
Front left
Size
Power
Central
Size
Power
Front right
Size
Power
Rear right
Size
Power
Main oven
Oven power consumption
Total power consumption
Broil power consumption
This device corresponds to the following directives: ANSI Z21.1-2018 / CSA 1.1-2018 / CSA 2.17-
2017 directives.
Technical specifications may be changed without prior notice to improve the quality of the
product.
Figures in this manual are schematic and may not exactly match your product.
Values stated on the product labels or in the documentation accompanying it are obtained
in laboratory conditions in accordance with relevant standards. Depending on operational
and environmental conditions of the product, these values may vary.
36" (914 mm)
29 - 13/16" (757 mm)
28 - 3/4" (730 mm)
1.03 kW
120 V~;60 Hz 8,6 A
SJT 3x18 / AWG / max. 6ft
Natural Gas 5" WC / LP Gas 10" WC
Normal Burner
7 - 8,66 " (180-220 mm)
7000 BTU/h / 6500 BTU/h
Rapid burner
8,66 - 10,2 " (220-260 mm)
12500 BTU/h / 9250 BTU/h
Wok burner
9,44 - 11 " (240-280 mm)
18000 BTU/h / 16500 BTU/h
Rapid burner
8,66 - 10,2 " (220-260 mm)
12500 BTU/h / 9250 BTU/h
Normal Burner
7 - 8,66 " (180-220 mm)
7000 BTU/h / 6500 BTU/h
(Gas Oven)
16500 BTU/h / 17500 BTU/h
73500 BTU/h / 65500 BTU/h
13000 BTU/h / 11000 BTU/h
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