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WARNING: the ignition system must not be activated for more than 15 seconds. If the burner
has not ignited after 15 seconds, stop using the appliance and wait for at least 1 minute before
attempting to ignite the burner again.
CAUTION! The hob remains hot for a while. DO NOT TOUCH IT until it has completely cooled
down.
C – Using the oven
Before cooking your food, it's recommended that you pre-heat the oven for 10–15 minutes.
1/ Turn the programme selection dial to the desired cooking mode.
2/ Turn the thermostat dial to the desired temperature (from 40 to 240 °C).
3/ Put the food in a dish and place it in the oven.
4/ Reset the thermostat dial and the programme selection dial to the "Off" position to switch off the
oven. The oven's indicator light will go off.
CAUTION! The oven will remain hot for a while. DO NOT TOUCH IT until it has completely
cooled down.
Cooking mode definition
Symbol
Food cooking chart
Food
Cakes
Small cakes
Small pie
Pastries and cakes
Cookies
Tarte Aux Pommes
Pizza
Lasagne
Meringues
Chicken
Racked chicken
Racked fish
(The values below are indicative)
Meaning
Floor
Temperature (°C)
170–180
170–180
180–200
180–190
170–180
180–190
180–200
180–200
100
180–190
200–220
200–220
18
Explanation
Only the lower heating element is working.
This mode is ideal for baking pastry cases
and other pastries.
Level positions
2
2
2
2
3
2
3
2
2
2
3
4
Cooking time (min.)
35–45
25–30
35–45
25–30
20–25
50–70
20–30
25–40
60
45–50
25–30
25–30
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