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SilverCrest SMWEDS 900 A1 Mode D'emploi page 53

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Food
Amount
Custard
750 g
Biscuits
400 g
Meat loaf
500 g
Gratin
500‒1,000 g
˜ Heating frozen food
Food
Soup
Stew
Side dishes (e.g. pasta) 500 g
Vegetables
˜ Recipes
˜ Chocolate mug cake
7 min
Preparation time:
Cooking time:
Ingredients
4 tbsp
Flour
tbsp
Baking powder
1
4
4 tbsp
Caster sugar
2 tbsp
Cocoa powder
1
Egg
3 tbsp
Milk
3 tbsp
Vegetable oil
A few
Vanilla extract or another extract
drops
(optional)
2 tbsp
Chocolate chips, nuts, or raisins
(optional)
Power
500 W
600 W
600 W
900 W
Amount
400 ml
500 g
300 g
× 1
5 min
2 min
Time
10‒15 min
8‒10 min
23‒28 min
5‒10 min
Power
600 W
600 W
700 W
500 W
Preparation
1. Add flour, baking powder, caster sugar, and
cocoa powder in a large, microwave-safe
mug. Mix all ingredients.
2. Add an egg and mix all ingredients.
3. Add milk and vegetable oil. Add vanilla
extract or another extract, if desired. Mix all
ingredients until the mixture is smooth.
4. If desired, add chocolate chips, nuts, or
raisins. Mix all ingredients.
5. Place the mug on the centre of the
turntable
. Cook the cake at 700 W for
3 ]
[
2 minutes or until the cake stops rising and
becomes firm.
6. Wear oven mitts to remove the hot mug. Enjoy
the tasty cake!
Information
Put the custard on a large
plate.
Put the biscuits on a large
plate.
Put the seasoned meat loaf
on a plate. Cover the plate
with a lid.
Prepare the gratin in a
bowl. Cover the bowl with
a lid.
Time
8‒10 min
10‒13 min
8‒10 min
8‒10 min
GB/IE
53

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460870 2401