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This appliance have 9 functions available.
OVEN LIGHT: This mode switches on the oven light and
other electric devices do not work.
DEFROST: The fan runs without heat to reduce the
defrosting time of frozen foods. The time required to
defrost the food will depend on the room temperature, the
quantity and type of food.
CONVENTIONAL OVEN (top and lower element): This
method of cooking provides traditional cooking, with
heat from the top and lower elements. This function is
suitable for roasting and baking on one shelf only.
BOTTOM ELEMENT: This method of cooking utilises the
bottom element in conjunction. This function is suitable
for sterilizing and preserving jars.
FAN AND HALF GRILL: This method of cooking utilises
the inner part of the top element with the fan, which
directs heat downwards onto the food. This function is
suitable for grilling small portions of bacon, toast and
meat etc.
INTENSIVE BAKE:
conventional cooking method, the oven heat from top
element to lower element, and the fan helps to circulate the
heat to achieve an even baking result.
www.linarie.com.au
This method of cooking is a
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