Table continued from last page
Dish
piped cookies
piped cookies, 2 levels
cookies/biscuits
biscuits, 2 levels
meringue
meringue, 2 levels
macarons
macarons, 2 levels
bread
rising and proofing
bread on a baking tray
bread in a tin
flatbread (focaccia)
fresh bread rolls (Semmel/morning
rolls)
toasted bread
open sandwiches
pizza and other dishes
homemade pizza
homemade pizza, 2 rack levels
frozen pizza
frozen pizza, 2 levels
savoury pie, quiche
2
2, 3
2
2, 3
2
2, 3
2
2, 3
2
1
1
2
2
4
3
1
2, 3
2
2, 3
1
Cooking table
140-150 *
25-40
140-150 *
30-45
160-170 *
25-35
160-170 *
15-25
80
120-140
70
120-140
140
13-18
140
15-20
35-40
30
190-200
50-60
190-200
30-45
210-220 *
25-35
190-200 *
20-30
240 *
0.5 3
240 *
2-5
275 *
10-17
210-220 *
30-40
210-230
10-20
200-220
15-25
190-210
50-60
35