Publicité
Les langues disponibles
Les langues disponibles
62
ADJUSTING THE INSTANT BEVERAGES
The solenoid valve opening times and the quantity variations (in grams) of the instant products, can be adjusted
by setting the desired parameters during the programming phase in the: "RECIPES"
ADJUSTING THE ESPRESSO COFFEE
The amount of water can be adjusted by setting the number of volumetric counter impulses when programming
E
N
G
(under the "RECIPES"
L
"ESPRESSO COFFEE CALIBRATION" paragraph.
I
S
H
ESPRESSO COFFEE CALIBRATION
ADJUSTMENT OF GRINDING:
Grinding degree can be adjusted by means of the plastic nut placed between grinding unit and coffee canister
(pos.G).
Adjusting must be made when grinding unit is working.
• For a finer ground rotate knob "G" so that ring nut "M" rotates clockwise.
After completing the adjustment phase, always carry out 3 or 4 vending cycles to allow the coffee bean-size
distribution to stabilize.
GROUND COFFEE DOSE:
The amount of ground coffee dosed out for an espresso coffee can be set between 4,5 (±0.2) and 8,0 (±0.2)
grams according to the position of the volumetric canister (ref.J). Turn the adjusting screw clockwise to
increase the dose. To check the grams of the dose, extract the espresso unit, utilise icon
services menu
MAINTENANCE, CLEANING OF COFFEE UNIT FILTERS.
FAS International S.r.l. - 60 Via Lago di Vico - 36015 SCHIO (VI) Italy - tel. +39 0445 502011 – fax +39 0445 502010 - e-mail:
10
CALIBRATION AND ADJUSTMENTS
This section is for qualified assistance staff only
item). To alter the dose of ground coffee and the type of grinding, refer to the
). Remove and replace the espresso unit as described in paragraph SPECIAL
FAS VICTORIA - ISSUE 00
(see the
info@fas.it
Publicité
