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Les langues disponibles
Les langues disponibles
30 Progress
Food
English roast
beef medium
English roast
beef well done
Shoulder of
pork
Shin of pork
Lamb
Chicken
Turkey
Duck
Goose
Rabbit
Hare
Pheasant
Fish
Food
Trout / Sea
bream
Tuna fish / Sal-
mon
Grilling
Preheat the empty oven for 10
minutes before cooking.
Conventional Cooking
Temperature
Shelf position
(°C)
210
2
210
2
180
2
180
2
190
2
200
2
180
1
175
2
175
1
190
2
190
2
190
2
Conventional Cooking
Temperature
Shelf position
(°C)
190
2
190
2
Time (min)
Comments
51 - 55
On a wire shelf
and a deep pan
55 - 60
On a wire shelf
and a deep pan
120 - 150
On a deep pan
100 - 120
2 pieces on a
deep an
110 - 130
Leg
70 - 85
Whole on a
deep pan
210 - 240
Whole on a
deep pan
120 - 150
Whole on a
deep pan
150 - 200
Whole on a
deep pan
60 - 80
Cut in pieces
150 - 200
Cut in pieces
90 - 120
Whole on a
deep pan
Time (min)
Comments
40 - 55
3 - 4 fishes
35 - 60
4 - 6 fillets
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