EXE_IFU_TE_MODULO-2_4136751_mise en page 06/12/11 17:30 Page3
Minimum and maximum
filling
•
At least 250 ml (2 glasses)
•
Maximum two-thirds of the pressure cooker height
- fig 4
(M)
For some food
•
For food that expands during cooking, like rice or
dried vegetables or compotes...never fill your
pressure cooker more than half full. In the case of
soups we recommend you do a fast decompression.
Food placed in the
steam basket must
not touch the
pressure cooker lid.
Using the operating valve
To fit the operating valve
•
Position the operating valve by aligning the
position indicator (D) with the
- Fig. 8
lid
.
•
Push the operating valve home so that it fits onto
the steam release shaft.
•
Press down on the centre of the operating valve
(A) and turn to the desired position
To cook delicate foods and vegetables
•
Set the position indicator (D) on the operating
1
valve (A) to
To cook meat, fish and deep frozen food
•
Set the position indicator (D) on the operating
2
- Fig. 10
valve to
All manuals and user guides at all-guides.com
- fig 3
•
Poor 750 ml of water into the pressure cooker.
•
Clip the tripod (J) under the steam basket (I)
- fig 5 and 6
•
Please the steam basket and its tripod into the
bottom of the pressure cooker
- Fig. 9
.
.
Using the steaming
mark on the
- Fig. 8
.
EN
basket
- fig 7
3