Hendi 210000 Mode D'emploi page 5

Intended use
• This appliance is intended for professional use.
• The appliance is designed only for slicing foodstuff,
e. g. meats, cheese, breads, etc. Any other use may
lead to damage to the appliance or personal injury.
Grounding installation
This appliance is classified as protection class
I and must be connected to a protective ground.
Grounding reduces the risk of electric shock by
providing an escape wire for the electric current.
Information on the slicer
General precautions
• The slicer must be operated only by highly qual-
ified people who are fully aware of the safety
measures described in this manual.
• In case of personnel rotation, training is to be pro-
vided in advance.
• Although the slicer is equipped with safety devices
in the dangerous points, it is recommended not to
touch the blade and the moving components.
• Before starting cleaning and maintenance opera-
tions, disconnect the slicer plug from the supply.
• Assess the residual risks carefully when protec-
tion devices are removed to carry out cleaning and
maintenance.
• Cleaning and maintenance require great concen-
tration.
• A regular control of the electric supply cord is abso-
lutely necessary; a worn-out or damaged cord can
expose users to great electric shock hazard.
• If the slicer shows malfunctions, it is recommended
not to use or attempt to repair the device; please
call the "SERVICE CENTRE".
Safety systems installed in the slicer
The slicer is equipped with:
• a micro-switch which stops the slicer in case the
tie rod for blade guard is removed; the micro-switch
prevents from restarting the slicer if the guard has
not been set in the switch-off position.
• a relay in the control box which requires the restart
of the slicer when a power cut occurs.
• Operating the appliance for any other purpose
shall be deemed a misuse of the device. The user
shall be solely liable for improper use of the de-
vice.
This appliance is fitted with a power cord that has a
grounding wire and grounded plug. The plug must
be plugged into an outlet that is properly installed
and grounded.
• Do not use the slicer for frozen products, meat
and fish with bones and any products other than
foodstuffs.
• Do not use the slicer without the meat pusher
when the meat is nearly finished.
• Do not place yourself in a dangerous position, the
blade may cause injuries.
The manufacturer and/or the seller is not liable in
the following cases:
- if the slicer has been tampered by non-author-
ized personnel;
- if some parts have been substituted by non-orig-
inal spare parts;
- if the instructions included in this manual are not
followed accurately;
- if the slicer is not cleaned and oiled with the right
products.
Even though slicers are provided with electrical and
mechanical protections (when the slicer is operat-
ing and for maintenance and cleaning operations),
there are still RESIDUAL RISKS that cannot be
eliminated completely; these risks are specified in
this manual under WARNING. The blade and other
parts of the machine can cause cuts and injuries.
EN
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