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W AT E R M E L O N A N D M I N T S O R B E T
Prep time: 10 minutes
Serves 4
•
Ingredients
250 g chilled seedless watermelon, roughly chopped
300 g frozen strawberries
2 limes, peeled, halved, seeds removed
60 g (¼ cup) caster sugar
10 g (½ cup) fresh mint leaves
•
Preparation
1. Place ingredients into blender jug in the order listed and secure lid and measuring
cap.
2. Press FROZEN DESSERT. Process until smooth, using frozen dessert wand to press
ingredients into blades.
3. Serve immediately or transfer to a freezer safe airtight container and freeze for
up to 1 month.
F R O Z E N D E S S E R T S
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