Table Des Matières - Hendi 225172 Mode D'emploi

INDEX
1. Technical service ........................................................3
2. General warnings .......................................................3
3. Technical specifications ..............................................3
4. Instructions for the installer ......................................4
Fitting the feet ............................................................. 4
Positioning ................................................................... 4
Electrical connection ................................................... 4
Connection to the water mains ................................... 4
Connection of power cable .......................................... 5
Safety thermal breaker ................................................ 5
5. Use instructions (for the user) ...................................5
6. Residual risks (for the user) .......................................5
7. How to use the control panel ......................................6
Programming cooking time ......................................... 6
Programming cooking temperature ........................... 6
Control thermostat indicator light .............................. 6
EN
"End of cooking" programmer indicator light ............. 6
Oven internal light ....................................................... 6
8. Oven cooking ..............................................................7
Convection cooking ...................................................... 7
Defreezing .................................................................... 7
Humidifier key .............................................................. 7
9. Cooking advice ............................................................7
Convection cooking ...................................................... 7
Cooking desserts ......................................................... 7
Cooking meat ............................................................... 7
10. Routine cleaning and maintenance ..........................8
General cleaning .......................................................... 8
Cleaning the oven ........................................................ 8
Cleaning the oven door ................................................ 8
Replacing oven lamp ................................................... 9
11. Technical assistance .................................................9
12. Informations to the consumers ................................9
13. Wiring layouts ...........................................................10
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