Starting up the grill before barbecuing for the first time
Ensure that all previous points are observed and a gas-tight connection is established at the gas grill.
Before you use the appliance for the first time, we recommend that you "season" it to remove any
residues from the production process.
"Seasoning" process
1. Before seasoning the appliance, please remove any stickers on the lid window and the side burner.
2. If you do not do so, the stickers may melt when the appliance heats up and will then be very difficult to
remove.
3. Take out the grates and grill plates and wash them with a mild detergent.
4. Refit the components.
5. Switch the grill on, start all main burners and allow it to heat up at a temperature of 230°C with the lid
down for approx. 30 minutes.
6. After the seasoning phase, switch the appliance off.
Lighting the burners
Jet Flame igniter system
When the burner control is turned to the lighting position you will hear a click
from the Jet Flame igniter system.
Lighting procedure:
1. Open the lid before lighting the grill.
2. Before starting the lighting procedure, all control knobs must be set to the
position "• OFF".
3. Open the valve at the gas cylinder.
4. Press the right-hand control 6 inwards and turn it slowly anti-clockwise to the "MAX" position or until
you hear the click of the Jet Flame ignition system. That initiates the ignition spark.
5. If the burner does not light immediately, turn the control knob back to " • OFF", wait 1 minute to allow
the accumulated gas to disperse and then repeat the lighting procedure.
6. Repeat the process until all the burners are lit or until you have lit all the burners you wish to use.
7. You can now use the control knob to adjust the flame to suit your particular requirements. For the lo-
west setting, you turn the control anti-clockwise to "MIN".
8. If you do not succeed in lighting the grill, refer to the section headed "Troubleshooting" on page 45.
Lighting manually
•
In exceptional cases, the grill can also be lit with a match.
•
To do so, use a match that is at least 90 mm long and insert the
burning match through the lighting hole on the right.
Turning off the burners
Press in the control knob (gas valve) for the burner concerned and
turn it clockwise to "• OFF".
Always turn off the gas supply at the cylinder after barbe-
cuing.
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