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Les langues disponibles
different program elements to your
particular wishes.
The time ranges are as follows:
Program element
KNEAD1
RISE1
KNEAD2
RISE2
RISE3
BAKE
WARM
1 Put the plug into the wall socket.
A short beep will be heard and the
backlight of the display will switch on for
about 30 seconds.
The display will show Program 1, time
3:20 and temperature 180°C. The
dashes in the time indication do not
blink to show that the program is not
running.
2 Press the MENU button repeatedly till
program number 11 (HOME MADE) is
displayed.
3 Press the PROCESS button.
On the display you can see that
KNEAD1 starts blinking and the display
shows the time setting for this KNEAD1
element of the program.
Change the setting by pressing the
TIME button repeatedly. Each time you
press the TIME button, the time setting
will increase by one minute.
If you keep the TIME button pressed,
the time setting will increase faster.
When the time setting has reached the
maximum setting, press the TIME
button again to go to the minimum time
setting again.
Adjust the time setting to the required
setting.
4 Press the PROCESS button to go to the
setting of the next program element
(RISE1).
Change the time setting in the same
way as described above.
Time
3 - 14 min
20 - 60 min
8 - 24 min
1 - 60 min
20 - 120 min
0 - 80 min
0 - 120 min
5 Press the PROCESS button each time
to adjust time settings for the remaining
program elements (KNEAD2, RISE2,
RISE3, BAKE and WARM).
6 When you have finished adapting the
program settings, press the START/
STOP button to store the program.
7 Select the required baking temperature
by pressing the TEMP button
repeatedly till the required temperature
is displayed. See 'Temperature
selection'.
8 You can delay the time at which you
wish to have the loaf ready by using the
TIME button. See 'Timer'.
9 Press the START/STOP button again to
start the program.
10 For further baking and the ending
sequence, see 'Baking' and 'End'.
Temperature selection
The baking temperature is indicated on the
display in °C and also with an arrow
indicating LOWER, MEDIUM or HIGH.
No PROGR. LOWER MEDIUM HIGH
1.
BASIC
160°C
2.
QUICK
165°C
3.
FRENCH 160°C
4.
SUPER
180°C
RAPID
5.
WHOLE
160°C
WHEAT
6.
SWEET
160°C
7.
DOUGH
n.a.
8.
BAKE
160°C
9.
JAM
n.a.
10. SAND-
160°C
WICH
11. HOME
Progr.
MADE
1 Press the TEMP button to toggle
through the LOWER, MEDIUM and
HIGH temperature settings.
Breadmaker DeLuxe Article 152000
180°C
200° C
175°C
185° C
180°C
200° C
190°C
200° C
180°C
200° C
180°C
200° C
n.a.
n.a.
180°C
200° C
n.a.
n.a.
180°C
200° C
Progr.
Progr.
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