Princess DeLuxe Article 152000 Mode D'emploi page 17

11 Pull the baking tin out of the appliance.
12 Clean the baking tin and the kneaders
and dry them thoroughly.
See 'Maintenance and cleaning'.
13 Repeat this procedure with the second
baking tin.
• The appliance may emit a little smoke
and a characteristic smell when you
turn it on for the first time. This is
normal and will soon stop. Make sure
the appliance has sufficient
ventilation.
• The baking tins supplied with this
appliance are finished with a non-stick
PTFE coating. when heated this
coating may release small amounts of
gases which are totally harmless to
humans. However, the nervous
system of birds has been found to be
extremely sensitive to these gases.
Therefore, this appliance should not
be used near cage birds (for example,
tropical birds such as parrots).
Preparing the appliance for use
1 Put the appliance on a flat, stable
surface where it cannot fall.
2 Choose the baking tin that you want to
use: the single or the double tin.
3 Place the two kneaders on the shafts
on the bottom of the tin of your choice.
Turn the kneaders till you feel that they
are fixed on the shafts.
Before baking, it is recommendable to
fill the holes around the shafts of the
kneaders in the baking tin with butter
prior to placing the kneaders. This
prevents the dough sticking in these
places and facilitates the removal of the
kneaders from the bread when it is
ready.
Use
Adding ingredients
1 Weigh the required ingredients for the
recipe.
14 Breadmaker DeLuxe Article 152000
Never fill the appliance with more than
the maximum quantity (a total of a
maximum of 1150 g (2.5 lb.) for the
single baking tin or 450 g (1 lb.) for each
half of the double baking tin); otherwise
the dough will spill over the baking tin.
2 Add the ingredients one by one to the
baking tin. Begin by pouring water or
liquid into the baking tin. Then add the
flour and - depending on the recipe -
add sugar, salt, butter and yeast or
baking powder.
Put the yeast or baking powder in a
hollow in the flour and each of the other
ingredients in one corner of the baking
tin (this is particularly important when
using the timer).
3 Place the baking tin in the appliance
and press it firmly down till it clicks in
position.
4 Close the lid.
• Make sure there is sufficient free
space around the appliance. This will
ensure that the vapour is distributed
well and items close to the appliance
will not become damp.
• Do not use sharp implements with the
tins, such as metal spatulas, knives
and forks. This may damage the non-
stick coating.
Setting the program
5 Put the plug into the wall socket.
A short beep will be heard and the
backlight of the display will switch on for
about 30 seconds.
The display will show Program 1, time
3:20 and temperature 180°C. The
dashes in the time indication do not
blink to show that the program is not
running.
6 Select the required program by
pressing the MENU button repeatedly
till the required program number is
displayed.
See 'MENU selection'.