Princess DeLuxe Article 152000 Mode D'emploi page 18

7 Select the required baking temperature
by pressing the TEMP button
repeatedly till the required temperature
is displayed.
See 'Temperature selection'.
8 Specify the size of the loaf by pressing
the LOAF button repeatedly till the
display places the arrow below the
required loaf size (2.5LB, 2.0LB or
DOUBLE).
See "Loaf size selection'.
9 You can delay the time at which you
wish to have the loaf ready by using the
TIME button.
See 'TIME'.
Baking
10 Press the START/STOP button. A short
beep will be heard and the dashes in
the time display will start blinking to
show that the selected program is
running.
• Apart from the START/STOP button,
all other buttons are inactive from now
on to avoid unwanted program
changes by accidentally pressing a
button.
• The program can be stopped by
pressing the START/STOP button for
more than two seconds. A short beep
will be heard and the dashes in the
time display will stop blinking to show
that the program has stopped.
• Always use the appliance with the lid
closed.
• The appliance will automatically
switch off in the event of a power
failure whilst it is in use. The
appliance will automatically switch on
again if the power is restored within 5
to 15 minutes. The appliance will then
complete the program.
If the power interruption exceeds
15 minutes, the program can not be
kept. If, in this case, the dough has not
yet entered the rising phase, you can
press the START/STOP button to
restart the program from the
beginning. Otherwise, discard the
ingredients and start over again.
• Use oven gloves if you need to touch
the appliance during or after use. The
appliance and the baking tin will
become hot.
• The appliance will work fine in a wide
temperature range, but there may be a
difference in loaf size baking in a very
warm room or in a very cold room. We
suggest that the appliance is used at
temperatures between 15 and 35° C.
You can keep track of the baking process
by looking through the windows in the lid.
For the programs BASIC, QUICK,
FRENCH, SUPER RAPID, WHOLE
WHEAT, SWEET, and SANDWICH:
11 During the baking process beeps will
be heard. These beeps alert you to add
extra ingredients to improve the flavour
(if required):
Open the lid and add the required
ingredients and close the lid again.
End
12 When the program is finished, beeps
will be heard to alert you to the program
end.
The appliance will keep the bread warm
for one hour once it is baked. This
prevents condensation on the crust. If
you want to stop this warming process,
press the START/STOP button for more
than 2 seconds. You will hear a beep to
indicate the end of the program.
The appliance and the baking tin are
very hot. Use oven gloves to open the
lid and to remove the baking tin out of
the appliance.
13 Remove the loaf from the baking tin by
turning the tin upside down and tapping
it gently. If so required, you can use a
wooden or plastic spatula to remove the
Breadmaker DeLuxe Article 152000
15