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Fast-cook setting
You bring food to the boil on a high setting.
Then you switch to a lower setting to allow
the food to cook through. The automatic
bringing to the boil feature does this for you.
After bringing food to the boil at full power,
the feature automatically switches the hob
down to the cooking-through setting.
You usually use the same setting for certain
foods. You always let potatoes, for example,
cook through at setting 5. Using the automatic
bringing to the boil feature, you can now
select the setting immediately. The potatoes
are brought to the boil, and after this the
feature automatically switches the hob down
to setting 5. So you do not have to stay around
to turn the dish down to a lower setting once it
has come to the boil.
Attention! When cooking small quantities, the
fast-cook setting may be too fierce. In that
case, do not use the fast-cook setting.
Switching on
Press the on/off button (A).
0
appears in the displays above the
buttons (C).
Select setting 9 using the
or
button.
Press the button
.
a
appears in the displays above the
buttons (C).
Using the
and
buttons (D and E), select
the setting required after the boiling
temperature has been reached.
a
The selected setting and
will then appear in
the display (C) alternately.
At the end of the come-to-the-boil time, the
cooking zone automatically switches down
from the maximum power level to the setting
selected for completion of the cooking.
The table below shows the coming-to-the-boil
times for the various settings. At setting 6, for
example, the time required to come to the boil
at high-level power is 7 minutes and
40 seconds, after which the cooking is
completed at setting 6.
setting
coming-to-the-boil time
1
1 minute 16
2
1 minute 42
3
2 minute 08
4
2 minute 58
5
5 minute 06
6
7 minute 40
7
1 minute 42
8
2 minute 08
9
not applicable
Cooking tables
boiling/frying
s o u p
bouillabaise
9
clear soup
9
thick soup
8 / 9
m e a t
cubes
8
larger pieces
9
steak
8
f i s h
fried fish
9
p o t a t o e s
boiled
9
fried
- raw potatoes
9
- sauté potatoes
8 / 9
v e g e t a b l e s
peas / beans
9
frying onions
8 / 9
firm vegetables
such as carrots / beans
9
leaf vegetables
chicory, spinach, etc.
8 / 9
thawing
carots, beans
6
leaf vegetables
6
s a u c e
Thick sauce - roux or cornflour
8
f r y i n g
french fries
9
frozen croquettes
9
croquettes
9
1 Switch the hob to the hightest power (setting 9) only if you want to bring water to the boil.
Setting 9 is too high to heat butter or milk and far too high for defrosting. Setting 8 is for grilling.
This setting is suitable for frying meat.
1
simmering
cooking through
7 / 8
3 / 4
8 / 9
3 / 4
-
8
-
7
8
4 / 6
-
-
8
6
8 / 9
6
6
6
-
-
6
5
-
8
8 / 9
4
-
5
-
-
-
-
-
8
-
9
-
8
-
8
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