Initial Use; Instructions; Switching The Appliance On - Salvis Master VisionPRO Mode D'emploi

en
2.

Initial use

The appliance must be professionally connected before it is switched on. The onsite electrical
connected loads must match the connected loads on the appliance.
. Before using the appliance for the first time, clean with a cleaning product that dissolves
grease.
. Rub cleaned parts and surfaces dry with a soft cloth.
D For cleaning, see page 15 section 4.
2.1

Instructions

D Observe the safety notes, see page13 section1.
D Use 100% vegetable fats or oils with high heat resistance.
D To keep food warm or to melt fat or butter, use only low power settings.
D Change old fat or oil in good time as it ignites fairly easily.
D Remove excess moisture from the food to be fried.
D Use only non‐scratch turners.
D Steaks, chops, sausages or crumbed items can be fried at the same time.
D When making goulash, for instance, you can use the deep pan for completing the steps in
the following order: sear and sweat the goulash, deglaze and then stew in liquid.
Possible uses of "pan" (examples)
D low‐fat cooking of meat and fish in breadcrumbs, poultry, fried potatoes and fried loin of beef
(Châteaubriand).
D Use as a griddle for everything you would fry quickly, such as steaks, escalopes, fillets, fish,
pancakes, mushroom ragouts, etc.
D Preparation of soups, sauces, ragouts, goulash, etc. (e.g. sweating and deglazing the in­
gredients and pureeing for soups).
D Sweating vegetables.
2.2

Switching the appliance on

14
Rotary switch types
Indicator
light
Illuminated ring
. Turn the rotary switch to the desired power
setting.
D Setting and temperature range 1 - 9:
1 = low power, 9 = high power.
D The indicator lamp or the illuminated ring will
light up.