Dangers And Warnings - Pit Boss PBMEMUU001 Instructions D'assemblage Et D'utilisation

13. Longer, detachable power-supply cords or extension cords are available and may be used if care is exercised in their use, based on the
following requirements:
• The extension cord must be a grounding-type 3-wire cord.
• Outdoor extension cords must be used with outdoor use products and are marked with suffix "W" and with the statement
"Suitable for Use with Outdoor Appliances. "
WARNING! ELECTRICAL GROUNDING INSTRUCTIONS
This outdoor cooking gas appliance is equipped with a two-rounded pin (grounding) plug for your protection
against shock hazard and should be plugged directly into a properly grounded two-pin receptacle. Do not
cut or remove the grounding prong from this plug.
14. Only use this grill on a hard, level, non-combustible, stable surface (concrete, ground, etc.) capable of supporting the weight of the
grill. Never use on wooden or other er surfaces that could burn.
15. DO NOT use grill without charcoal ash tray in place. DO NOT attempt to remove charcoal ash tray while tray contains hot coals.
16. We recommend the use of a Charcoal Chimney Starter to avoid the dangers associated with charcoal lighting fluid.
17. Use charcoal chimney starter or charcoal that has been pre-treated with lighter fluid when starting fire in charcoal section of your grill.
18. Do not exceed a temperature of 400°F (205°C). Do not allow charcoal and/or wood to rest on the walls of grill. Doing so will greatly
reduce the life of the metal and finish of your grill.
19. Use caution when assembling and operating your grill to avoid scrapes or cuts from sharp edges of metal parts. Use caution when
reaching into or under grill.

DANGERS AND WARNINGS

1. Do not leave smoker unattended.
2. Do not cover cooking racks with metal foil. This will trap heat and cause severe damage to the electric smoker.
3. Drip tray is only for the bottom of electric smoker. Do not put drip tray on cooking rack as this may damage the electric smoker.
4. The wood chip box is HOT when electric smoker is in use. Use caution when handling or adding wood.
5. To disconnect, turn control panel "OFF" then remove plug from outlet.
6. Unplug from outlet when not in use and before cleaning. Allow unit to cool completely before adding/removing grates, wood chip
box or water pan.
7. Dispose of cold ashes by placing them in aluminum foil, soaking with water and discarding in a non-combustible container.
8. Do not store the electric smoker with HOT ashes inside unit. Store only when all surfaces are cold.
9. Accessory attachments or parts not supplied by Dansons are not recommended and may cause injury.
10. Never use the electric smoker for anything other than its intended purpose. This unit is not for commercial use.
11. Always use the electric smoker in accordance with all applicable local, state and federal fire codes.
CAUTION! To ensure continued protection against risk of electric shock, connect to properly grounded outlets only.
12. Do not clean this product with a water sprayer or the like.
13. Do not use wood pellets or wood chunks.
14. Store products indoors when not in use out of reach of children.
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