Important Safety Information - Hatco HWB Série Manuel D'installation Et D'utilisation

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Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.
WARNING
ELECTRIC SHOCK HAZARD:
• Unit must be installed by a qualified electrician. Installation
must conform to all local electrical codes. Installation by
unqualified personnel will void unit warranty and may lead
to electric shock or burn, as well as damage to unit and/or its
surroundings.
• Turn OFF power switch, unplug power cord/turn off power at
circuit breaker, and allow unit to cool before performing any
cleaning, adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged or
saturated with water.
• Unit is not weatherproof. Locate the unit indoors where the
ambient air temperature is a minimum of 70°F (21°C).
• Remote mounted control panel must be mounted on a vertical
wall and installed in the vertical position. Mounting control
panel in the horizontal position may result in collection of
liquids and lead to electric shock.
• Operating voltage of remote control enclosure water valve
exceeds 50 V (extra low voltage). Enclosure is marked with
the following hazard identification symbol:
• Do not use unit to melt or hold ice. Doing so may cause
condensation, creating an electrical hazard and causing
personal injury and/or damage to unit. Damage caused by
condensation is not covered by warranty.
• For non-Auto-Fill units, turn off unit when filling with water
and avoid splashing.
• Do not clean the unit when it is energized or hot.
• This unit is not "jet-proof" construction. Do not use jet-clean
spray to clean this unit.
• This unit must be serviced by qualified personnel only. Service
by unqualified personnel may lead to electric shock or burn.
• Use only Genuine Hatco Replacement Parts when service
is required. Failure to use Genuine Hatco Replacement
Parts will void all warranties and may subject operators of
the equipment to hazardous electrical voltage, resulting in
electrical shock or burn. Genuine Hatco Replacement Parts
are specified to operate safely in the environments in which
they are used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to operate
safely in Hatco equipment.
FIRE HAZARD:
• Install unit with a minimum of 3-1/2" (89 mm) of space from
bottom of unit to all combustible surfaces to prevent combustion.
• Unit must be installed using ribbon putty gasket between unit
and installation surface per installation instructions (refer to
Installation section of this manual).
• Do not use flammable cleaning solutions to clean this unit.
This unit must be installed by qualified, trained installers.
Installation must conform to all local electrical and plumbing
codes. Check with local plumbing and electrical inspectors for
proper procedures and codes.
This unit is not intended for use by children or persons with
reduced physical, sensory, or mental capabilities. Ensure proper
supervision of children and keep them away from unit.
Make sure all operators have been instructed on the safe and
proper use of unit.
Make sure food product has been heated to the proper food-safe
temperature before placing in unit. Failure to heat food product
properly may result in serious health risks. This unit is for holding
pre-heated food product only.
Form No. HWBM-0518

IMPORTANT SAFETY INFORMATION

Hatco Corporation is not responsible for actual food product
serving temperature. It is the responsibility of the user to ensure
that food product is held and served at a safe temperature.
This unit has no "user-serviceable" parts. If service is required on
this unit, contact an Authorized Hatco Service Agent or contact
the Hatco Service Department at 800-558-0607 or 414-671-6350.
BURN HAZARD:
• Some exterior surfaces on the unit will get hot. Use caution
when touching these areas.
• Drain water may reach temperatures in excess of 200°F (93°C).
Use appropriate plumbing materials when installing drain.
Locate unit at proper counter height in an area that is convenient
for use. The location should be level to prevent the unit or its
contents from falling accidentally and strong enough to support
the weight of the unit and contents.
Auto-Fill units must be installed with adequate backflow protection
and must conform with all federal, state, and local codes.
Auto-fill units supplied with water from a reverse osmosis (RO)
system (or similiar water filtration system) must be installed with
an operating reminerialization sytem to ensure proper operation.
Failure to do so may cause unit to overfill. Damage caused by
overfilling is not covered under warranty.
Units are voltage-specific. Refer to specification label for electrical
requirements before beginning installation.
Standard and approved manufacturing oils may smoke up to
30 minutes during initial startup. This is a temporary condition.
Operate unit without food product until smoke dissipates.
Unit must be allowed to cool down to room temperature before
changing from wet-to-dry or dry-to-wet operation. Allowing unit to
run dry during wet operation or adding water during dry operation
will damage unit.
Do not locate unit in an area subject to excessive temperatures
or grease from grills, fryers, etc. Excessive temperatures could
cause damage to the unit.
Remote mounted control panels must have a minimum 6"
(152 mm) clearance from unit (not to exceed 72" [1829 mm]).
Mounting control panel closer may cause heat damage to
electrical system in control panel.
Damage to any countertop material caused by heat generated
from Hatco equipment is not covered under the Hatco warranty.
Contact the manufacturer of the countertop material for
application information.
Use non-abrasive cleaners and cloths only. Abrasive cleaners and
cloths could scratch finish of unit, marring its appearance and
making it susceptible to soil accumulation.
Do not use steel wool for cleaning. Steel wool will scratch the finish.
Do not use harsh chemicals such as bleach, cleaners containing
bleach, or oven cleaners to clean this unit.
Drain sealants must have temperature rating of 500°F or higher.
Incoming water pipes must be FDA compliant for potable water.
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WARNING
CAUTION
NOTICE