ETNA T311FZT Mode D'emploi page 103

COOKING
Use setting 7 to:
• fry thick pancakes;
• fry thick slices of breaded meat;
• fry bacon (fat);
• fry raw potatoes;
• make French toast;
• fry breaded fish.
Use setting 6 and 5 to:
• cook food through;
• defrost hard vegetables;
• fry thin slices of meat.
Use setting 1 and 4 to:
• simmer bouillon;
• stew meats;
• simmer vegetables;
• melt chocolate;
• melt cheese.
EN 19