SilverCrest SFPM 600 A1 Mode D'emploi page 4

Contents
1. Overview ........................................................................................ 3
2. Intended purpose ............................................................................ 4
3. Safety information ........................................................................... 5
4. Items supplied ................................................................................. 8
5. Unpacking and setting up ................................................................ 8
6. Overview of functions ...................................................................... 9
7. Basic operation .............................................................................. 10
7.1 Preparing food ................................................................................... 10
7.2 Adding ingredients.............................................................................. 10
7.3 Safety functions .................................................................................. 11
7.4 Power supply...................................................................................... 12
7.5 Switching on and off and adjusting the speed ........................................ 12
8. Using the blade assembly .............................................................. 12
9. Using the mixer assembly .............................................................. 14
10. Using the whisking disc ................................................................. 15
11. Using the grater and cutting disc .................................................... 17
12. Using the blender jug ..................................................................... 18
13. Cleaning and servicing the device .................................................. 20
13.1 Cleaning the base unit......................................................................... 20
13.2 Cleaning in the dishwasher .................................................................. 21
13.3 Rinsing by hand.................................................................................. 21
13.4 Cleaning the blender jug ..................................................................... 21
13.5 Storage ............................................................................................. 21
14. Trouble-shooting ............................................................................ 22
15. Disposal ........................................................................................ 23
16. Ordering accessories ..................................................................... 23
17. Technical specifications .................................................................. 24
18. Warranty of the HOYER Handel GmbH ........................................... 25
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