Arneg Chester 2 RTB Manuel D'instructions Et D'utilisation page 23

loss, request a copy from the supplier.
The present manual addresses the following subjects:
QUALIFIED OPERATOR: qualified person instructed to perform operation,
adjustment, cleaning, and maintenance of the cabinet.
SPECIALIZED TECHNICIAN: technician trained and authorized to perform
extraordinary maintenance interventions, repairs, replacements, revisions, conscious
of the risks he exposes himself to in performing the various interventions and capable
of adopting the measures that ensure protection for himself and for other persons,
minimizing the damage compared to the risks that the operations entail.
Unless otherwise specified, the paragraph refers to both the subjects described
The contents of the present manual represent the state of the art and technology used
to manufacture the cabinet that were valid at the time the cabinet described was placed
on the market; it therefore cannot be considered outdated if subsequent updates are
made tied to new norms or know-how.
Any person who makes use of this cabinet will have to read this manual.
4. Presentation - Intended use (Rif. 1)
The Chester 2 RTBrefrigerated cabinet line is made up from vertical wall display
cases, open at the front, with remote condensing unit, suitable for the preservation and
self service sale of charcuterie and milk products.
It can be provided with refrigerated and non-refrigerated reserve.
The electrical devices may be dangerous to health. The norms and laws in
force must be complied with during installation and use.
Use of the cabinet IS PROHIBITED to:
children
persons who are not capable of using the cabinet safely without supervision
or instructions.
handicapped persons
unsober personnel or personnel under the influence of drugs
Carefully read the manual before use and instruct the persons appointed to
the various operations (transport, installation, maintenance, etc.), each in
accordance to his responsibility based on the indications reported.
The Client or the employer takes on responsibility concerning the qualification
and mental or physical condition of the professional figures it appoints to use
and maintenance of the machine.
The present documentation CANNOT in any way make up for cultural or
intellectual deficiencies of the personnel that interacts with the device.
5. Norms and certifications
All the models of refrigerated cabinets described in this manual for use of the Chester
2 RTB series meet the essential safety, hygiene, and protection requisites established
by the following European directives and laws:
Machines Directive 2006/42 CE;
harmonized norms applied: EN ISO 14121:2007; EN ISO 12100-1:2005; EN ISO
12100-2:2003
Electromagnetic Compatibility Directive 2004/108/CE;
harmonized norms applied: EN 61000-3-2:2006; EN 61000-3-12:2005; EN 55014-
1:2006; EN 55014-2:1997;
Low Voltage Directive 2006/95/CE;
harmonized norms applied: EN 60335-1:2008; EN 60335-2-89 :2002/A2:2007
European Regulation EC-1935/2004 on materials intended to come into contact with
food products – norm applied: EN 1672-2
They are excluded from the field of application of Directive CEE 97/23 (PED) based on
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Chester 2 RTB
English
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