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Parts are located throughout the shipping carton, including underneath the grill. Inspect the grill, parts, and hardware blister
pack after removing from the protective shipping carton. Before assembly of product, review all parts and reference the parts
list. If any part is missing or damaged, do not attempt to assemble. Shipping damage is not covered under warranty. Contact your
dealer or Pit Boss Customer Service for parts: Monday through Sunday, 4am - 8pm PST (EN/FR/ES).
service@pitboss-grills.com | Toll-Free: 1-877-303-3134 | Toll-Free Fax: 1-877-303-3135
IMPORTANT: To ease installation, using two people is helpful (but not necessary) when assembling this unit.
Tools required for assembly: screwdriver, wrench and level. Tools not included.
IMPORTANT: It is advised to read each step entirely before starting assembly on instructions. Do not tighten screws
completely until all screws for that step have been installed. Hardware combination involving a locking washer and
washer should be installed with the locking washer closest to the head of the screw.
1. MOUNTING THE LEGS TO MAIN BARREL
Parts Required:
Main Barrel (#7)
1
x
Stationary Leg (#11)
2
x
2
x
Leg with Wheel Axle (#12)
16 x
Screw (#A)
16 x
Locking Washer (#E)
16 x
Washer (#D)
Installation:
•
Place a piece of cardboard on the floor to prevent scratching the unit.
Lay the main barrel on its side, hopper end pointed upward, on the
cardboard. Note illustration.
•
Mount one leg with wheel axle to the floor end of the main barrel
using four screws, locking washers, and washers, through the four pre-
drilled holes. Repeat installation for second leg with wheel axle.
NOTE: The two holes on the other leg remain unused.
•
Mount one stationary leg to the hopper end of the main barrel using
four screws, locking washers, and washers, through the four pre-
drilled holes. Repeat installation for second stationary leg.
ASSEMBLY PREPARATION
ASSEMBLY INSTRUCTIONS
1
A
E
D
7
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