Sources Of Danger; Danger Of Burns; Danger Of Fire; Dangers Due To Electrical Power - CASO DESIGN VC 250 Mode D'emploi

2.3 Sources of danger

2.3.1

Danger of burns

Danger
The sealing bar gets very hot. Please observe the following safety notice in order not to
burn yourself or others.
► To avoid getting burned, never touch the sealing bar directly after sealing process.
2.3.2

Danger of fire

Danger
There is a danger of fire due to the event the device is not used properly. Observe the
following safety notices to avoid dangers of fire:
► Do not set up the device near flammable material.
► Keep this appliance away from sources of heat (gas, electric, burner, heated oven).
2.3.3

Dangers due to electrical power

Danger Mortal danger due to electrical power!
Mortal danger exists when coming into contact with live wires or subassemblies!
Observe the following safety notices to avoid dangers due to electrical power:
► Do not operate this device if it has a damaged cable or plug, if it is not working properly or if
it has been damaged or dropped. If the power cable or plug are damaged, then they must
be replaced by the manufacturer or its service agent in order to avoid a hazard.
► Do not open the housing on the device under any circumstances. There is a danger of an
electrical shock if live connections are touched and the electrical or mechanical structure is
altered. In addition, functional faults on the device can also occur.
► Before plugging the appliance in or when you operate it, make sure your hands are dry.
► Do not insert objects into the openings of the device.

2.4 Food storage safety information

Please follow specific procedures for vacuum sealing; so you can guarantee the quality and
safety of your vacuumed / sealed food.
Please note
► If perishable foods have been heated, defrosted or un-refrigerated, consume them
immediately.
► Before vacuum sealing, it's necessary to clean your hands and all utensils and surfaces to
be used for cutting and vacuum sealing foods.
► Refrigerate or freeze the perishable foods immediately if you have vacuum-sealed them
and do not leave them sitting at room temperature.
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