Warning
The sealing bar gets very hot. Please observe the following safety notice in order not to
burn yourself or others.
► To avoid getting burned, never touch the sealing bar directly after sealing process.
Please note
► Do not remove the Teflon tape (T).
4.2 Control Panel
Buttons (indicator light shows selected function)
Vacuum & Seal / Stop
For automatic vacuuming and sealing of bags or containers. Press the button again to
cancel the operation.
Food Dry & Moist
With this function you could adjust the sealing time to the consistency of your vacuum food.
Choose "Dry" for dry vacuum food and "Moist" for moist vacuum food where liquid is
produced.
Speed Normal & Gentle
Two buttons for choice of different vacuum pressure:
"normal" button: for regular items storage in normal vacuum pressure;
"gentle" button: for some soft & crushable items storage where less vacuum pressure is
desired.
Seal
For sealing of a bag without additional vacuum operation.
4.3 Rating plate
The rating plate with the connection and performance data can be founded on the bottom of
the unit.
5 Operation
This chapter provides instructions on the proper operation of your vacuum sealer:
5.1 Basics of sealing
After each sealing session and before starting up, check to make sure the unit and all
accessories are clean and free of leftover food. Follow the cleaning instructions on in Chapter
Cleaning and Maintenance.
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