Outdoorchef LUGANO 570 G EVO Mode D'emploi page 36

7. CAUTION: The hot fat collected in the drip pan can cause burn injuries. Allow the fat to cool completely before removing the drip pan.
The drip pan must only be removed by the included handle (see Fig. 3)!
8. After grilling, allow the barbecue to cool down completely before relocating, moving or cleaning it.
Fig. 3
CAST IRON BARBECUE GRIDS
USAGE
Clean the cast iron barbecue grids with water before using them for the first time. Always put on barbecue gloves before touching the grids
during use on the barbecue. Never place the hot cast iron barbecue grids on flammable or heat-sensitive surfaces.
The Grid Lifter can be used for easier removal of the cast iron barbecue grids.
CLEANING
•
Allow the cast iron barbecue grids to burn off on the barbecue at full power for around 10 minutes
•
Use a brush with brass bristles (not steel bristles)
•
Afterwards, allow the grid and brush to cool completely
•
In case of persistent dirt, use the OUTDOORCHEF BARBECUE CLEANER for effective cleaning
•
After cleaning, lightly oil the grid with an edible oil.
THE POT/PAN SUPPORT
USAGE
Always put on barbecue gloves before touching the pot/pan support when it is in use on the barbecue. Never place a hot pot/pan support
on a flammable or heat-sensitive surface.
CLEANING
The pot/pan support can be easily cleaned in the dishwasher. In case of persistent dirt, the OUTDOORCHEF BARBECUE CLEANER can be used.
CAUTION:
Never put the XXL Chopping Board Lugano, which also serves as a cover, on the hot grid (Steakhouse Burner) or the hot pot/pan support
(side cooking plate). Before doing so, the barbecue grid or pot/pan support must have cooled down completely.
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