Cleaning and Maintenance
Cleaning table
Part description
Brew group.
Milk carafe.
Full Drip tray.
Coff ee grounds
drawer.
Water tank.
Pre-ground coff ee
compartment/coff ee
outlet duct.
Regular cleaning and maintenance keep the machine in perfect conditions
and ensure a perfect coff ee fl avour, a constant coff ee fl ow and an excellent
milk froth. Refer to the following table to know when and how to clean the
removable parts of the machine. For more detailed information, please read
the relevant chapters.
When to clean
Weekly.
Depending to the type of use.
Monthly.
After every use.
Daily.
Weekly.
Monthly.
When the red "Full drip tray"
indicator emerges from the
drip tray grill.
At machine's request.
Weekly.
Weekly.
How to clean
Remove the brew group and wash it under
running water.
Lubricate the brew group.
Clean the brew group with the GAGGIA coff ee
clean tablets.
After preparing a milk-based beverage, start
the QUICK CLEAN operation according to indi-
cations of the machine.
Clean the milk carafe thoroughly.
Disassemble the milk carafe and clean all its
parts under running water.
For this cleaning cycle, use the "Milk circuit
cleaner" for the cleaning of milk circuits.
Empty the drip tray and clean it under run-
ning water.
Empty the coff ee grounds drawer and wash
it under running water. Ensure the machine is
switched on while you empty and clean the
coff ee grounds drawer.
Wash it under running water.
Clean the upper part using the handle of a
spoon, as shown below.
English
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