•
WARNING: Take care NOT to lift the cooker by the door handle.
•
CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
•
The appliance must not be installed behind a decorative door in
order to avoid overheating.
•
The oven accessories (e.g. oven wire rack) must be fitted
correctly as indicated at page 46.
•
If the power supply cable is damaged, it must be replaced only
by an authorized service agent in order to avoid a hazard.
•
If the appliance is not fitted with a supply cord and a plug, or with
other means for disconnection from the supply mains having a
contact separation in all poles that provide full disconnection under
overvoltage category III conditions, means for disconnection
must be incorporated in the fixed wiring in accordance with the
wiring rules.
•
WARNING: The appliance and its accessible parts become hot
during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless
continuously supervised.
•
WARNING: Use only hob guards designed by the manufacturer
of the cooking appliance or indicated by the manufacturer of the
appliance in the instructions for use as suitable or hob guards
incorporated in the appliance. The use of inappropriate guards
can cause accidents.
•
INDUCTION HOBS:
Metallic objects such as knives, forks, spoons and lids should
–
not be placed on the hob surface since they can get hot.
Do not use metallic kitchen utensils (e.g. ladles). It is preferable
–
to use plastic or wood kitchen utensils.
Please use pans of recommended size (see minimum pan
–
diameter recommended). It is not advisable to use pans
smaller than the cooking zone. The pans have to be placed in
the centre of the cooking zone.
Do not use defective pans or pans with a curved bottom.
–
Please use suitable pans marked for induction cooking.
–
Please keep your distance from the electromagnetic fields by
–
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