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CONTROL BUTTONS / FIGURE 5
ON/OFF BUTTON
Press the ON/OFF Button to control the main power to the appliance. This can
act as a cancel button as well.
START BUTTON
Press the START Button to initiate the vacuum sealing process (the Vacuum
Sealer will automatically seal the bag when a preset vacuum pressure is
reached).
SEAL BUTTON
Press the SEAL Button during the vacuuming process or when using the Pulse
Button to initiate the seal (before the preset vacuum pressure is reached).
Also used for only sealing vacuum bags without removing the air from the bag.
PULSE BUTTON
The PULSE Button manually controls the vacuum pressure when using
vacuum bags to vacuum and seal liquids, moist and/or delicate foods to ensure
that liquid does not enter the Vacuum Chamber or that the item does not crush.
NOTE: The pulse function will not evacuate all air from the vacuum bags.
ACCESSORY BUTTON
Press the ACCESSORY Button when using vacuum canisters to vacuum and
seal items stored in the canister.
MARINATE BUTTON
Press the MARINATE Button when using vacuum canisters to marinate foods
over the course of 10 or 20 minutes.
FIGURE 5
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