Before Initial Use - Steba FG 70 Mode D'emploi

Before initial use:

Grease the grilling surface lightly before using for the first time. Then heat up the grill for ten
minutes at the maximum setting with the grill closed and empty. Then wipe the plates with
a damp cloth.
product graphics FG 70 | power button
Food preperation:
∙ Plug in the device according to the datas on the rating label.
shows that the device is plugged in.
∙ At the first heating a little bit of smoke can occur. This smoke will vanish after some
minutes.
70 | switch
∙ Heat up the device with closed plates untill the green light turns on. You have reached
the wanted temperature.
∙ Put the food in the grill and close the device.
∙ During grilling, the green light can turn on and off. The thermostat is working.
∙ When the food is ready, remove it from the grilling plate with a plastic or wodden device,
to avoid damages from the non-stick coating.
∙ Always close the plates to avoid loosing heat.
∙ When the green light is on, you can put food again on the grill.
The grill time and the temperature selection depends on several factors:
∙ Kind and thickness of the food
∙ The colour of the food
∙ The personal preferences
Temperature adjustments
140°C slow cooking of poultry, after it was shortly grilled on 180°
150°C Vegetable
Slow cooking of meat, after it was shortly grilled on 220°
180°C Grill position for poultry/sea food/game
220°C Grill position for light and dark meat
Carefull! Steam from the food can emerge between the plates. Danger of burns!
14
150°C
- The red light shines and
product graphics FG 70 | 09.02.2012
© GESTALTUNGSWESEN any unauthorised use is prohibited
180°C 200°C
printdata attached
as *.ai and *.pdf
color: white as in
product sample
220°C