INTRODUCTION
INTRODUCTION
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USING THE CONTROLS
IMPORTANT:
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NOTE: The factory recommended set points are
0°F (-18°C) for the freezer and 37°F (3°C) for the
refrigerator.
The refrigerator control adjusts the
refrigerator compartment temperature.
The freezer control adjusts the freezer
compartment temperature.
Wait 24 hours after you turn on the
refrigerator before you put food into it. If
you add food before the refrigerator has
cooled completely, your food may spoil.
NOTE: Adjusting the refrigerator and
freezer controls to a lower (colder) setting
will not cool the compartments any faster.
If the temperature is too warm or too cold
in the refrigerator or freezer, first check the
air vents to be sure they are not blocked
before adjusting the controls.
The preset settings should be correct for
normal household usage. The controls are
set correctly when milk or juice is as cold as
you like and when ice cream is firm.
The actual temperature may differ from
the display when a door is open for an
extended period of time.
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