Kenmore 970-6784 Série Guide D'utilisation Et D'entretien page 17

Setting Oven Controls
• Preheat for Electric Ranges
Setting Preheat
For the best baking performance use the PREHEAT
baking temperature and then indicate when to place the food in the oven. Use this feature in combination with the Bake pad
when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be
programmed to preheat at any temperature between 170°F to 550°F.
INSTRUCTIONS
To set the Preheat temperature for 350°F:
1. Arrange the interior oven racks.
2. Press . "350 F", the default oven set temperature, will
appear in the display (See Fig. 1). (See BAKE instructions for
changing oven set temperature.)
3. Press . "PRE" and "BAKE" will appear in the display as
the oven heats and reaches 350°F (See Fig 2).
Note: After the oven has reached the desired temperature (this
example, 350°F) the control will sound a long beep, the "PRE" light
will turn off and oven set temperature will be displayed (Fig. 3).
When PRE disappears from the display, the oven set temperature
has been reached. Once the oven has preheated, PLACE FOOD IN
THE OVEN.
Press when baking is complete or to cancel the Preheat
feature.
Please Note: When setting Bake or a cooking feature that preheats the oven (except Broil), the Convection fan will turn on
and stay on until the oven reaches the set temperature.
To change Preheat temperature while oven is
preheating (example changing from 350 to 425°F):
If it is necessary to change the preheat temperature while the oven
is preheating to the original set temperature:
1. While preheating, press
2. Enter the new preheat temperature. Press
"425°" will appear in the display (See Fig. 4).
3. Press . "PRE" will appear in the display as the oven heats
to 425°F (See Fig. 5). A long beep will sound once the oven set
temperature reaches 425°F (See Fig. 6).
4. When baking is complete press
feature. The Preheat feature will bring the oven up to the set
again. (See Fig. 3)
.
PRESS
.
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DISPLAY
Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6