Preparing Coffee/Espresso With Ground Coffee - Melitta CAFFEO Guide D'utilisation

•
Place two cups under the outlet.
•
Press the button for two-cup dispensing
→
The double grinding process and the dispensing of coffee start. Dispensing is
automatically concluded when the set cup fill level is reached.
•
To break off dispensing of coffee prematurely press the button for two-
cup dispensing

Preparing coffee/espresso with ground coffee

Prerequisites: The appliance must be ready for operation. The desired cup fill level
must be set.
• Open the lid of the ground coffee chute (Fig. A, no. 10).
→
The symbol for the ground coffee chute
•
Fill fresh ground coffee into the ground coffee chute.
Caution!
– Only fill the ground coffee chute with ground coffee. Instant products
can jam the brewing unit.
–
Never fill more than one coffee scoop (included with the appliance) of
ground coffee, otherwise the brewing unit will be overfilled.
•
Close the lid of the ground coffee chute.
→ The symbol for the ground coffee chute
dispensing
• Place a cup under the outlet.
• Press the button for single-cup dispensing
→
The machine will start to dispense coffee. Dispensing will be concluded auto-
matically when the set cup fill level is reached.
• To break off the dispensing of coffee prematurely, press the button for
single-cup dispensing
.
are illuminated.
.
.
is flashing.
and the button for single-cup
.
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