Nouvel 401947 Mode D'emploi page 30

Beef Sate
Ingredients:
3/4 lb steak tenderloin
1/2 cup soy sauce
1 tbsp honey
1 tsp crushed red pepper flakes
1/2 tsp ground cumin seed
1/2 tsp ground tumeric
Directions:
1. Slice tenderloin into thin strips
2. In bowl, combine soy sauce, honey, red pepper flakes, cumin and tumeric
3. Marinate tenderloin in sauce for at least 15 minutes
4. Grill on Hot Salt stone for 90 seconds each side
Spicy Beef Fajita
Ingredients:
1 lb sliced beef steak
1/3 cup olive oil
1/4 cup tomato sauce
2 tsbp red wine vinegar
1 tbsp cumin
1/2 tsp cayenne pepper
3 garlic cloves, minced
Directions:
1. Combine all ingredients (but steak) in bowl
2. Marinate steak for at least 30 minutes
3. Grill on Hot Salt stone for 2 minutes each side
4. Dip in sour cream or salsa