Things To Watch For; Operating The Appliance; Lighting The Burners - ETNA A814VRVS Manuel D'utilisation

Things to watch for

Clean immediately
Any spillage should be removed immediately,
particularly red cabbage, apple sauce and
rhubarb. These can leave permanent spots on
the enamel or on stainless steel.
Burning in of the enamel
The burners cause the saucepan supports to
get extremely hot. Over time the enamel on
the support points can burn in. This cannot be
prevented and is not covered by the guarantee.
Burner caps
Check regularly to ensure that the caps of the
burners are properly in position on the burner
depressions; improper positioning can make
it difficult to light the burners, give rise to an
irregular gas flame, or damage the burner caps.

Lighting the burners

Using the electrical spark switch
Press the knob of burner in and turn it to the left,
just after the full-on position. Sparks appear
around the burner which then ignites. The gas
flame can be smoothly adjusted from high to low.
If the burner fails to light after repeated attempts,
check to ensure that the burner cap is properly
positioned.