SAFETY
Spilled food containing sugar or fruit juices, such as
•
prune juice or rhubarb, can damage the colour of the
enamel. It is advisable to clean the oven immediately
after it has cooled down.
Note: the water in the steam oven insert pan is still hot!
Heat and steam resistant baking tins should be used
•
in the steam oven. Silicone baking tins are not suitable
when combining hot air circulation and steam.
Do not use baking tins that have areas of rust. Even tiny
•
patches can lead to rust in the oven interior.
Installation
Check the appliance for transport damage. Do not
•
connect a damaged appliance.
This appliance should only be connected by a registered
•
installer!
Faulty parts may only be replaced by original parts. The
•
manufacturer can only guarantee that original parts meet
safety requirements.
To avoid dangerous situations, a damaged connecting
•
cable should only be replaced by the manufacturer, the
manufacturer's service organisation or suitably qualifi ed
persons.
The electrical connection must comply with national and
•
local regulations.
The wall plug socket and plug should always be
•
accessible.
If you want to make a fi xed connection, make sure that
•
a omnipolar switch with a contact separation of at least
3 mm is fi tted in the supply cable.
The equipment should not be connected to the network
•
via a multi-plug socket or extension lead, as the safe use
of the equipment can then not be guaranteed.
WARNING: Never open the appliance casing. The casing
•
may only be opened by a service technician.
Disconnect the appliance from the mains supply before
•
starting any repair work.
Freestanding micro wave ovens shall not be placed in a
•
cabinet.
EN 12