Publicité
The glass is being
scratched.
Some pans make
crackling or clicking
noises.
The induction hob
makes a low
humming noise when
used on
a high heat setting.
Fan noise coming
from the induction
hob.
Pans do not become
hot and do not appear
in
the display.
The induction hob or
a cooking zone has
turned itself off
unexpectedly, a tone
sounds and an error
code is displayed
(typically alternating
with one or two digits
in the cooking timer
display).
8 Failure Display and Inspection
.
If an abnormality comes up, the induction hob will enter the protective state
automatically and display corresponding protective codes:
Rough-edged cookware.
Unsuitable, abrasive scourer or
cleaning products being used.
This may be caused by the
construction of your cookware
(layers of different metals
vibrating differently).
This is caused by the
technology
of induction cooking.
A cooling fan built into your
induction hob has come on to
prevent the electronics from
overheating. It may continue to
run even after you've turned
the induction hob off.
The induction hob cannot
detect the pan because it is not
suitable for induction cooking.
The induction hob cannot
detect the pan because it is too
small for the cooking zone or
not properly centred on it.
Technical fault.
EN-28
Use cookware with flat and smooth
bases. See 'Choosing the right
cookware'.
See 'Care and cleaning'.
This is normal for cookware and
does not indicate a fault.
This is normal, but the noise should
quieten down or disappear
completely when you decrease the
heat setting.
This is normal and needs no action.
Do not switch the power to the
induction hob off at the wall while
the fan is running.
Use cookware suitable for induction
cooking. See section 'Choosing the
right cookware'.
Centre the pan and make sure that
its base matches the size of the
cooking zone.
Please note down the error
letters and numbers, switch
the power to the induction hob
off at the wall, and contact a
qualified technician.
Publicité
