Publicité
Les langues disponibles
Les langues disponibles
Warming Plates and Bowls
Use only heat-safe dishes. Place empty dishes or plates in
a cold warming drawer. No need to preheat.
Select LOW.
Temperature Recommendations
Food/Cookware
Bacon
Beef, medium and well done
Beef, medium rare
Bread, hard rolls
Bread, soft rolls, coffe cakes
Biscuits
Casseroles
Eggs
Fish, seafood
Fried foods
Gravy, cream sauces
Ham
English 29
Cover
Setting
Dish
HIGH
No
MED
No
LOW
No
MED
No
MED
Yes
MED
Yes
MED
Yes
MED
Yes
MED
Yes
HIGH
No
MED
Yes
MED
Yes
Crisping Stale Items
Place food in low sided dishes or pans.
1. Press LOW.
2. Preheat for 10 minutes, then place dish in drawer.
3. Set the warming timer.
4. Check crispness after 45 minutes. Add time as needed.
Pancakes
Pies, one crust
Pies, two crusts
Pizza
Pork
Potatoes, baked
Potatoes, mashed
Poultry, roasted
Vegetables
Plates
Plate of food
HIGH
Yes
MED
Yes
MED
No
HIGH
No
MED
Yes
HIGH
Yes
MED
Yes
MED
Yes
MED
Yes
LOW
No
MED
Yes
Publicité
