Thermador P24WK Instructions D'installation page 7

Fig. 1
30" or 36" for 24" Wok
Clearance
36" or 42" for 36" Cooktop
Requirements
48" or 60" for 48" Cooktop
Island – 42" or 48" for 24" Wok
Island – 42" or 48" for 36" Cooktop
Island – 48", 54" or 60" for 48" Cooktop
30" Min. to 36" Max.,
bottom of Overhead
Hood to Cooking Surface
(36" if hood
13" Max.
contains combustible
depth of
materials ∆).
overhead
cabinets
18" Min
.
12"
both sides
∆ As defined in the "National Fuel Gas Code"
(ANSI Z223.1, Latest Edition).
Fig. 3 Wall Installation with
Countertop Backsplash
B
See Detail A
23-7/16"
A
B
C
2"(Control Panel Flush to Cabinet Face – Min. 25-3/8"-Deep Base Cabinet Required)
D
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Step 2: Cabinet Preparation
VENT HOOD
Horizontal
Min. Clearance
to Rear Wall:
0" with Backguard
12" w/o Backguard
"A" 0" Sides
0" Bottom
(Front face of cabinet)
D
B
7-13/16"
CORNER NOTCH
24" WOK 36" COOKTOP
24-3/4"
3/8"
0" (Control Panel Projecting 2" from Base Cabinet Face)
5/8" (Notch Required for Standard 24"-Deep Base Cabinet,
Control Panel Projecting 1-3/8" from Base Cabinet Face)
24"
Combustible
Material ∆
36" Min. to
Combustible
Material ∆
from Cooking
Surface.
Cooking
Surface
Detail A
C
B
2x4 Corner
Support
DETAIL
35-7/8"
3/8"
35-1/8"
5
Fig. 2
Installing
Side Supports
(both sides)
Counter
Sunk
Screws
Fig. 4 Island Installation
(No Countertop Backsplash)
See Detail A
D
22-11/16"
48" COOKTOP 48" COOKTOP
47-7/8"
13/16"
46-1/4"
3/4" Min.