B
Product usage
Foodstuff
Fruit, beef
Vegetables, veal, poultry
Game
Pork
Ground or chopped meat
Bread, cakes, cooked meals, lean fish
Tripe
Smoked sausages, oily fish
Recommended Temperature
Thermostat setting according to ambient
temperature (°C): COLD ≈ +16 °C (± 4 °C)
Thermostat setting according to ambient
temperature (°C): NORMAL ≈ +24 °C (± 4 °C)
Thermostat setting according to ambient
temperature (°C): HOT ≈ +32 °C (± 4 °C)
Storage periods
10 to 12 months
Fridge setting / Freezer setting
21
EN
8 to 10 months
6 to 8 months
4 to 6 months
4 months
3 months
2 months
1 month
5 °C
3 °C
4 °C