USING YOUR AIR FRYER
Preheating
We recommend preheating for 5 minutes
before placing food inside the air fryer,
unless your air fryer is already hot. Food will
not cook thoroughly without preheating.
1. Plug in.
2. Turn the temperature dial to at least
80°C.
3. Turn the timer dial past the 10 minute
mark until the power indicator turns on.
The power indicator and temperature
indicator will turn on, indicating the
air fryer is heating up. Then, turn the
timer dial back to 5 minutes to begin
preheating.
4. Once the temperature indicator turns off,
the air fryer has finished preheating.
Air Frying
Note:
• Do not place anything on top of your air fryer.
This will disrupt airflow and cause poor air
frying results.
[Figure
• An air fryer is not a deep fryer. Do not fill the
baskets with oil, frying fat, or any liquid.
• When taking the baskets out of the air fryer,
be careful of hot steam, and do not press the
basket release button.
1. Preheat your air fryer (see page 15).
2. When the temperature light turns off,
add food to the baskets.
3. Turn the temperature dial to set the
temperature.
4. Turn the timer dial to set the time. The
air fryer will start automatically.
Note:
• If you need to set the time for less than 10
minutes, first turn the timer dial past 10
minutes. Then turn to the desired time.
• Shake food halfway through cooking to make
sure your food cooks evenly.
• The timer will continue counting down even if
the baskets are taken out.
• You may adjust the time and temperature
anytime during cooking.
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EN
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