OPERATING MANUAL
LOADING THE APPLIANCE / POSITIONING THE TRAYS
Fig. 8
Do not place the products to be cooled one on top of the other. The thickness must be less than 50 mm for blast
freezing and less than 80 mm for blast cooling (Figure 8).
Ensure that the space left between the trays is enough to allow air to circulate properly (Figure 9).
Place the trays in the rear of the room, close to the fan (Figure 10).
If the cabinet contains less than the maximum number of trays, space out the trays at an equal distance from one
another (Figure 11).
STORAGE TIMES
After chilling or cooling, a cooked product can be kept in a refrigerator after the blast cooling process. Ensure that
the temperature during storage is always between 0°C and 4°C, depending on the type of foodstuff. Storage time
may be increased to approximately two weeks by using vacuum processing.
After blast freezing, a cooked product can be kept safely for a period of 3 to 18 months, depending on the type of
foodstuff.
During this time, the temperature must be kept at -18°C or lower. Do not store cooked products at room tempera-
ture before they are blast cooled, avoiding any loss of moisture and ensuring the foodstuff retains its freshness.
ALARMS
Error Code Fault
Er1
On standby, Blast Cooling/Freezing cannot be started.
During BlastCooling/Freezing, the cycle stops and the
controller returns to standby.
During storing, the cycle does not stop and the compres-
sor starts cyclically.
Er2
On standby, temperature-controlled BC/F cannot be
started .
During temperature-controlled BC/F, it switches to time-
controlled cycle.
No effect during storing.
Er3
On standby, during BC/F and storing, no effect.
Defrost, if any, stops through timeout.
Er4
Just signal on display
AL1
On standby and during defrost, no effect
AL2
On standby, no effect.
During BC/F and storing, the cycle stops and the card
returns to standby.
AL3
The running cycle stops, all outputs are de-activated, with
the exception of condenser fans
AL4
Needle not inserted
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0.5 - 2 cm.
Fig. 9
20
Fig. 10
Cause
Remedy
Room Probe Faulty
Check connections and operation
of the room probe
Product Probe Faulty
Check connections and operation
of the product probe
Evaporator Probe Faulty
Check connection and operation
(only if evaporator probe
of the evaporator probe
activated)
Condenser Probe Faulty
Check connection and operation
of the condenser probe
(only if condenser probe
activated)
Door Open Alarm
Close the door
High Pressure Alarm
Eliminate the alarm cause, clean
the condenser, switch off the card
and then switch on again
Condens. High Tempera-
Wait for condenser temperature
ture Alarm (only if con-
decrease, clean the condenser
denser probe activated)
Needle not
Check for proper insertion of the
inserted
needle
Fig. 11