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Franke FSM 97 P XS Manuel De L'utilisateur page 8

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  • FRANÇAIS, page 24
. AUTOMATIC CLEANING FUNCTION – PYRO
Do not touch the oven during the Pyro cycle.
Keep children and animals away from the oven
during and after (until the room has finished airing)
running the Pyro cycle.
Remove all accessories (including the shelf guides)
from the oven before running the function.
If the oven is installed below a hob, make sure that
all the burners or electric hotplates are switched off
while running the self-cleaning cycle�
For optimum cleaning results, remove excessive
residuals inside the cavity and clean the inner door
glass before using the Pyro function�
We recommend only running the Pyro function if
the appliance contains heavy soiling or gives off bad
odours during cooking�
USEFUL TIPS
HOW TO READ THE COOKING TABLE
The table lists the best function, accessories and
level to use to cook various different types of food�
Cooking times start from the moment food is placed
in the oven, excluding preheating (where required)�
Cooking temperatures and times are approximate
and depend on the amount of food and the type
of accessory used� Use the lowest recommended
settings to begin with and, if the food is not cooked
enough, then switch to higher settings� Use the
accessories supplied and preferably dark-coloured
metal cake tins and baking trays� You can also use
Pyrex or stoneware pans and accessories, but bear in
mind that cooking times will be slightly longer�
COOKING DIFFERENT FOODS AT THE SAME TIME
Using the "FORCED AIR" function, you can cook
different foods which require the same cooking
temperature at the same time (for example: fish and
8
To activate the automatic cleaning function, turn the
selection knob and the thermostat knob to the
The function will be activated automatically, the door
locked and the light inside the oven switched off:
The display will show the time remaining to the end,
alternating with "Pyro"�
Please note: It is only possible to programme the end time
of this function. The duration is automatically set to 120
minutes.
Once the cycle has been completed, the door remains
locked until the temperature inside the oven has
returned to a safe level� Air the room during and after
running the Pyro cycle�
vegetables), on different levels� Remove the food
which requires a shorter cooking time and leave the
food which requires a longer cooking time in the
oven�
BREAD AUTO FUNCTION
For best results you should carefully follow the
instructions, using the recipe for mixing 1000 g of
dough: 600 g of flour, 360 g of water, 11 g of salt, 25 g
of fresh yeast (or two packets of yeast powder)�
For optimal rising, allow about 90 minutes at room
temperature or 60 minutes in the oven using the
"Rising" function�
Put the dough into the (cold) oven, pour 100 cc of
cold drinking water on to the bottom of the oven and
activate the "Bread Auto" function� After cooking,
leave the dough to stand on a wire shelf until
completely cooled�
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