hager WXH20 Serie Mode D'emploi Et Instructions De Montage page 21

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e
der the extractor hood). If the mounting heights vary from the standard, the alarm
limit (Table 5) must be adjusted.
The recommended alarm limit (4 - 7) depends on the position of the cooker, installa-
tion height, installation mode and reaction behaviour of the sensor unit. The values
are between 1 and 12 (1 = fastest reaction, 12 = slowest reaction).
The setting mode 1 is activated.
Select suitable, recommended alarm limits from Table 5.
Press operation button (2).
The desired higher level is set and the setting mode 1 is left.
To set the next higher alarm limit the setting mode 1 has to be called up.
Colour of
Number of
Alarm limit
status LED (5)
acoustic
signals
●●● ●●●
●●● ●●
●●● ●
red
●●●
●●
●●● ●●●
(Standard)*
●●● ●●
blue
●●● ●
●●●
●●
*
recommended alarm limits
Table 5: Alarm limits
OR:
Press operation button (1).
The next lower alarm limit is set and the setting mode 1 is left. The new
alarm limit is displayed according to the data in Table 5, like No. 5.
Establishing radio connection
Setting mode 2 is called up. The status LED (5) flashes twice purple-blue.
Switch off circuit breaker of the cooker/hob for 10 s.
Switch on fuse again.
40
Installation
Installation height:
height: Wall
Installation under
mounting
the extractor hood
12
11
10
9
8
7*
45 ... 55 cm
6
50 ... 60 cm
55 ... 65 cm
5*
65 ... 75 cm
4*
75 ... 85 cm
3
2
1
The power control unit searches for the sensor unit automatically.
If connection is successful, the sensor unit acknowledges with three acoustic
signals (●●●). The cookguard ends the automatic setting mode.
Calibrating cooker type
Setting mode 3 is called up. The status LED (5) flashes yellow-green.
Two selection options are available for calibrating the cooker type.
oder
Figure 9: Calibrating cooker type manually
Option 1: Cooker and oven are jointly connected to the power control unit
(Figure 9, left).
Switch on oven.
Press operation button (1).
The sensor unit confirms the identification of the cooker type with acoustic
and optical signals.
Switch off oven.
Manual calibration in option 1 is completed.
Option 2: Hob is connected individually to the power control unit (Figure 9,
right).
Switch on the most powerful hotplate to the highest level.
Press operation button (2).
The sensor unit confirms the identification of the cooker type with acoustic
and optical signals.
Switch off hotplate.
Manual calibration in option 2 is completed.
With an induction cooker a suitable pot must be used for commissioning.
e
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Wxh21 serieWxh200Wxh202

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