Table des Matières
Publicité
Les langues disponibles
Les langues disponibles
10.
Recipes...................................................................................................... 183
10.1. Muffins .................................................................................................................... 183
10.2. Meatballs ............................................................................................................... 184
10.3. Baking frozen bread rolls ................................................................................. 184
10.4. Potato gratin ......................................................................................................... 184
10.5. Fat-free sponge cake.......................................................................................... 185
10.6. Sponge cake ......................................................................................................... 185
10.7. Cake ......................................................................................................................... 186
11.
Cleaning and care .................................................................................... 187
12.
End of operation ...................................................................................... 188
13.
Troubleshooting ...................................................................................... 188
14.
Disposal .................................................................................................... 188
15.
Technical data .......................................................................................... 189
16.
Declaration of conformity ....................................................................... 189
17.
Legal notice .............................................................................................. 190
18.
General Warranty Conditions ................................................................. 190
18.1. General information ........................................................................................... 190
site ............................................................................................................................ 192
19.
Service Address........................................................................................ 192
152 of 192
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