Table Des Matières - Thermador Masterpiece Serie Guide D'utilisation Et D'entretien

Table of
C O N T E N T S
Safety Definitions ....................................................... 4
Table of ContentsU s e a n d c a r e m a n u a l
IMPORTANT SAFETY INSTRUCTIONS ........................ 5
Proper Installation and Maintenance .............................. 5
Fire Safety ....................................................................... 5
Burn Prevention .............................................................. 6
Child Safety ..................................................................... 7
Cleaning Safety ............................................................... 7
Cookware Safety ............................................................. 7
State of California Proposition 65 Warning: ................... 7
Causes of Damage ...................................................... 8
Protecting the Environment ....................................... 8
Saving Energy ................................................................. 8
Accessories ................................................................. 9
Accessories Included - Steam Oven ............................... 9
Special Accessories - Steam Oven .................................. 9
Accessories Included - Conventional Oven .................. 10
Special Accessories - Conventional Oven ..................... 10
Getting to Know the Appliance ................................ 11
Oven Overview ............................................................. 11
Oven Cavities ................................................................ 11
Oven Cavity Features .................................................... 12
Control Panel ................................................................ 13
Main Menu .................................................................... 14
Heating Modes Menu ................................................... 15
Before First Use ........................................................ 19
Before Using the Appliance for the First Time ............. 19
Water Hardness ............................................................. 19
Initial Use ....................................................................... 19
Calibrating the Appliance and Cleaning the
Oven Cavity ................................................................... 20
Cleaning the Accessories .............................................. 21
Adjust Basic Settings .................................................... 21
General Operation ................................................... 22
High Altitude Baking ..................................................... 22
Switching the Appliance On and Off ............................ 22
Timer Options ............................................................... 22
Setting a Heating Mode ............................................... 23
Changing or Cancelling the Appliance Operation ....... 24
Fast Preheat .................................................................. 25
Panel Lock ..................................................................... 25
Auto Convection Conversion ........................................ 25
Temperature Offset ....................................................... 25
Meat Probe ................................................................... 25
Sabbath Mode .............................................................. 27
Yom Tov Mode .............................................................. 28
Home Connect ......................................................... 28
Setting Up ..................................................................... 28
Remote Start ................................................................. 30
Home Connect Settings ................................................ 30
Software Update ........................................................... 31
Information on Data Protection .................................... 31
Wi-Fi Module .............................................................. 32
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Steam Operation ..................................................... 32
Noises ............................................................................ 32
Inserting Accessories .................................................... 32
Steam Cooking .............................................................. 33
Steam Assisted Cooking ............................................... 34
Proof .............................................................................. 35
Defrost ......................................................................... 35
Reheating ...................................................................... 35
Refill Water Tank ........................................................... 36
After Every Steam Operation ........................................ 37
Steam Programs ............................................................ 37
Cleaning Your Steam Oven ........................................... 39
Cleaning Functions Steam Oven ................................... 41
Conventional Oven Operation ................................. 44
Rack Positions ............................................................... 44
Inserting Racks .............................................................. 44
Rotisserie ....................................................................... 45
Cleaning Your Conventional Oven ................................ 48
Service ..................................................................... 51
Troubleshooting Chart .................................................. 51
Maximum Operating Time Exceeded ........................... 52
Oven Light ..................................................................... 52
Product Rating Label ..................................................... 54
How to Obtain Service or Parts .................................... 54
STATEMENT OF LIMITED PRODUCT WARRANTY ... 55
What this Warranty Covers & Who it Applies to .......... 55
How Long the Warranty Lasts ....................................... 55
Repair/Replace as Your Exclusive Remedy ................... 55