Contents
Before Use
Important Safeguards ························································································································································ EN2
Safety Precautions ···························································································································································· EN5
Accessories/Parts Identification ············································································································································ EN8
How to Use
Bread-making Ingredients ··················································································································································EN10
Baking bread ···································································································································································EN12
Making Dough ·································································································································································EN14
• When adding extra ingredients ·········································································································································EN15
Making Pasta ··································································································································································EN16
Baking Cake ···································································································································································EN17
Recipes
Bread Recipes ·································································································································································EN18
Dough Recipes ································································································································································EN20
Cake Recipes ··································································································································································EN23
• Gluten Free Bread ·························································································································································EN25
• Gluten Free Pizza ··························································································································································EN26
• Gluten Free Pasta ··························································································································································EN26
How to Clean
Care & cleaning ·······························································································································································EN27
To Protect the Non-stick Finish
To protect the non-stick finish ·············································································································································EN28
Troubleshooting
Troubleshooting ·······························································································································································EN28
Contact Information
Contact Information ··························································································································································EN31
Specifications
Specifications ·································································································································································EN31
Warranty
Limited Warranty (ONLY FOR U.S.A.) ··································································································································FR30
LIMITED WARRANTY ·······················································································································································FR31
EN4
Safety Precautions
In order to prevent accidents or injuries to the user, other people, and damage to property, please follow the instructions below.
The following chart indicates the degree of damage caused by improper operation.
WARNING:
Indicates serious injury or
death.
The symbols are classified and explained as follows.
This symbol indicates prohibition.
WARNING
To prevent electric shock, fire or serious injury:
Do not damage the power cord or power plug.
Do not use the appliance if the power cord or power plug is damaged or the power plug
is loosely connected to the power outlet.
If the power cord or power plug is damaged, it must be replaced. Please see 'Contact
Information' P. EN31.
Do not plug or unplug the power cord with wet hands.
Do not immerse the appliance in water or splash it with water.
Do not disassemble, repair or modify this appliance.
For the repair, please see 'Contact Information' P. EN31.
Do not touch, block or cover the steam vent holes during use.
This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety. Children should be supervised to ensure that they
do not play with the appliance.
Fully insert the power plug.
Clean the power plug regularly.
This product is intended for use only on a 120 V, 60 Hz supply.
Discontinue use the appliance immediately in the unlikely event that this appliance
stops working properly.
Examples: for abnormal or breaking down
The power plug and/or the power cord become abnormally hot.
●
The power cord is damaged or power failure.
●
The main body is deformed or is abnormally hot.
●
The appliance makes abnormal turning noise during use.
●
Unplug the appliance immediately and contact our Customer Care Center. Please see
'Contact Information' P. EN31.
Please make sure to follow these instructions.
CAUTION:
Indicates risk of injury or
property damage.
This symbol indicates requirement that must be
followed.
EN5