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Workplace; Electrical Safety; Safety Of Persons - Hendi 267240 Mode D'emploi

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  • FR

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  • FRANÇAIS, page 42

3.1 WORKPLACE

Keep your workplace clean and tidy.
Position the kebab slicer a sufficient distance away
from gas flames or other heat sources, in order to

3.2 ELECTRICAL SAFETY

Unchanged power plugs and sockets reduce the risk
of electric shock.
The power plug of the kebab slicer must fit in the socket.
The power plug must not be changed in any way.
There is increased risk of electric shock when your
body is earthed.
• Avoid body contact with earthed surfaces, such as
pipes, radiators, stoves and refrigerators.
Water permeating an electrical device increases the
risk of electric shock.
• Keep the kebab slicer away from moisture.

3.3 SAFETY OF PERSONS

Cutting hazard!
The knife is very sharp.
• Always work carefully. Observe the instructions.
• Only use the knife with a correctly mounted knife
protector and adjustments ring.
• Do not use the kebab slicer with a defective knife
protector or a defective adjustments ring.
• Wipe defective parts.
A tool or spanner found in rotating device parts can
lead to injury.
• Remove the adjusting tools or spanner before
switching on the kebab slicer.
• Remove the power plug from the socket before
3.4 HYGIENE
Unwashed hands can harbor germs and transfer
these to food.
• Check scraper for cleanliness and proper func-
3.5 SERVICE
Only have your Kebab slicer repaired by qualified service personnel and only with original spare parts.
prevent the casing or cable from melting.
Observe the hygiene regulations that are valid in
your country.
Damaged or tangled cable increases the risk of
electric shock.
• Please do not use the power cable for purposes
other than intended, in order to carry or hang up
the kebab slicer or for pulling the power plug out
of the socket.
• Keep the power cable away from heat, oil, sharp
edges or moving device part
Only have damaged power cable replaced by the
manufacturer or authorized service technicians.
carrying out adjustments to the device, changing
accessories or putting the kebab slicer away.
Many accidents are caused by poorly maintained
electric tools.
• Maintain the kebab slicer with care
• Check whether moving device parts function fault-
lessly and do not jam.
Whether parts are broken or so damaged that the
functioning of the kebab slicer is impaired.
• Have damaged parts repaired prior to using the
kebab slicer.
• Keep original packaging for safe storage and safe
transport
tioning on a daily basis
• Change defective scrapers immediately
• Wash hands before and after contact with food
EN
5

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